About Us

Our farm was started in 2023 but the farm was bought in December of 2021. The farm was started by Robert and Suzie to start their family and show their children where their food really comes from.

In the process there have been a lot of changes around the farm such as repairs to the house and shed as well as additions to the farm such as two chicken coops and a garden shed. The house repairs were the biggest changes with newer windows and new beautiful siding that is where the name comes from.

Farm Fresh Eggs & Poultry

Our free-range chickens roam lush pastures, producing eggs that are not only delicious but also packed with wholesome goodness. From golden-yolked breakfast staples to specialty varieties, our eggs are a testament to the care and attention we pour into every aspect of our farming.

From pasture to plate, our meat chickens are raised with the utmost care and respect. With ample space to roam and forage, our birds develop robust flavor and tender texture, ensuring a dining experience that's nothing short of exceptional.

Fresh from the Fields

Dive into a bounty of vibrant, farm-fresh vegetables meticulously cultivated on our fertile land. From crisp greens to heirloom tomatoes bursting with flavor, our market veggies are a celebration of the season's finest offerings.

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Welcome to Old to Blue Farm